Global Webinar on New Findings on Mercury Exposure and Contamination
On the 4th December 2012, the Zero Mercury Working Group, in cooperation with scientists from the Biodiversity Research Institute and with other prominent scientists, is organizing a global webinar to release new findings that demonstrate extensive mercury contamination of seafood and to summarize recent studies that show health effects from methylmercury occurring below the level that was considered “safe” just a few years ago. Scientists will highlight new research and explain why current government “safety limits” should be strengthened worldwide.